International Perspectives on Teaching and Learning with GIS in Secondary Schools
by Andrew J. Milson,Ali Demirci,Joseph J. Kerski
ISBN 13: 9789400721197
Format: Illustrated (396 pages) Publisher: Springer Published: 28 Sep 2011
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Microbial Decontamination in the Food Industry: Novel Methods and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Ali Demirci,Ali Demirci,Michael O. Ngadi
ISBN 13: 9780857090850
Format: Illustrated (840 pages) Publisher: Woodhead Publishing Ltd Published: 26 Jun 2012
Biofilms in the Food Environment (Institute of Food Technologists Series)
by Anthony L. Pometto III,Ali Demirci
ISBN 13: 9781118864142
Format: Hardcover (312 pages) Publisher: Wiley-Blackwell Published: 13 Oct 2015
ISBN 13: 9789401781107
Format: Paperback (396 pages) Publisher: Springer Published: 28 Nov 2014
Food Safety Engineering (Food Engineering Series)
by Ali Demirci,Hao Feng,Kathiravan Krishnamurthy
ISBN 13: 9783030426620
Format: Paperback (769 pages) Publisher: Springer Published: 29 May 2021